Step-by-Step Guide to Make Gordon Ramsay Potato and Chicken Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato and chicken casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Potato and Chicken Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Potato and Chicken Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook potato and chicken casserole using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Chicken Casserole:

1. Prepare russet potatoes
2. Prepare small onion, diced
3. Take butter
4. Make ready diced chicken, cooked
5. Take smoked sausage links, diced
6. Prepare bag frozen mixed vegetables
7. Get cream of chicken soup
8. Make ready cream of celery soup
9. Prepare cream cheese
10. Make ready milk or chicken broth
11. Prepare minced garlic
12. Make ready Salt and pepper
13. Make ready basil
14. Prepare shredded cheese
15. Get French fried onions or crushed ritz crackers

Steps to make Potato and Chicken Casserole:

1. Sauté the diced onion with butter in a large skillet or pot.
2. Add the veggies and cook until thawed.
3. Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage.
4. Continue to cook over low heat while you prepare the potatoes and preheat the oven.
5. Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray.
6. Peel potatoes and slice in thin rounds.
7. Layer the potatoes evenly over the bottom of the pan.
8. Sprinkle with salt and pepper.
9. Layer the meat and vegetable gravy evenly over the potatoes.
10. Cook for 1 hour, uncovered.
11. Check to see if the potatoes are cooked through by testing with a fork.
12. Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers.
13. Cook for 10 minutes more.
14. Let cool for 10-15 minutes before serving.

So that’s going to wrap this up with this exceptional food potato and chicken casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!