How to Prepare Super Quick Homemade Tilapia Stir-fry with Ginger Honey Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tilapia stir-fry with ginger honey sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tilapia Stir-fry with Ginger Honey Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tilapia Stir-fry with Ginger Honey Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tilapia stir-fry with ginger honey sauce using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tilapia Stir-fry with Ginger Honey Sauce:

1. Make ready 2 whole tilapia or 4 fillets
2. Make ready 1 piece fresh ginger root
3. Make ready 3 cloves garlic
4. Take 1 bird's eye or Thai chili
5. Make ready 1 small lemon
6. Prepare 3 teaspoons fish sauce
7. Take 5 teaspoons honey
8. Get 1 teaspoon black pepper
9. Get 1 small pinch salt
10. Make ready 1 small bowl water
11. Get 3 sprigs fresh dill

Steps to make Tilapia Stir-fry with Ginger Honey Sauce:

1. Fillet the tilapias, rinse, pat dry.
2. Dice the fillets into 3 cm cubes. Coat the fish with a little salt and black pepper and let sit about 15 minutes.
3. Heat a good amount of cooking oil in a frying pan. When hot, place the fish in the pan and fry until golden brown on all sides.
4. The tilapia tends to fall apart easily when fried, so gently use chopsticks to turn over cubes when frying.
5. When both sides of fish are evenly fried, remove and drain the oil.
6. Prepare the sauce: Peel off the skin of the ginger and pound. De-seed the bird’s eye chili and slice. Add to a bowl and stir well with honey, water, fish sauce, lemon juice, black pepper.
7. Pound garlic and stir-fry until aromatic. Add the mixed sauce and bring to a boil.
8. When the sauce thickens, drop the fried fish and chopped dill in. Shake the pan to let the sauce coat the fish or gently use chopsticks to stir thoroughly. Be gentle in order not to break apart the fish.
9. Use a pair of tongs to pick out the fish and lay on serving platter. Sprinkle the remaining ginger and garlic left in the pan onto the fish. It's very tasty to serve this dish with rice or use the leftovers to fry with rice ^_^

So that’s going to wrap it up for this special food tilapia stir-fry with ginger honey sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!