Recipe of Jamie Oliver Stuffed Tofu Puffs

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed tofu puffs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed Tofu Puffs is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Stuffed Tofu Puffs is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have stuffed tofu puffs using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Stuffed Tofu Puffs:

1. Prepare 250 g ground fish
2. Make ready 6 pieces tofu puff
3. Prepare Cooking oil
4. Make ready Dipping:soy white pepper vinegar spring.onion

Steps to make Stuffed Tofu Puffs:

1. Wash tofu puffs and pat it dry with kitchen tissue.Then cut into halves.Wash ground fish and stuff into puffs.
2. Heat a wok and add oil then fry tofu filling fish downward.Charred a little then turn the other side.Place in a plate together with the dippings.

So that is going to wrap this up with this special food stuffed tofu puffs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!