Easiest Way to Prepare Gordon Ramsay Sweet Potato 🍠 Tater Tot Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potato 🍠 tater tot casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sweet Potato 🍠 Tater Tot Casserole is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet Potato 🍠 Tater Tot Casserole is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook sweet potato 🍠 tater tot casserole using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato 🍠 Tater Tot Casserole:

1. Make ready 1 bag (20 ounce) frozen sweet potato tater tots
2. Take Canola oil cooking spray
3. Make ready 1 box (6 ounce) chicken flavored stuffing mix
4. Prepare 1 onion, sliced
5. Get 1 package (8 ounce) cream cheese, softened
6. Make ready 1 can (10.5 ounce) condensed cream of mushroom soup
7. Make ready 1 can (10.5 ounce) condensed cream of chicken soup
8. Make ready 1/8 teaspoon black pepper
9. Make ready 1/2 tablespoon garlic powder
10. Get 1 1/2 cups sour cream
11. Get 2 cups shredded cheddar cheese

Steps to make Sweet Potato 🍠 Tater Tot Casserole:

1. Lightly spray a large baking pan with canola oil cooking spray……
2. Sprinkle your dry stuffing mix onto the bottom of baking pan……
3. Place your sliced onion all over dry stuffing mix…..
4. In a large bowl mix together your softened cream cheese, cream of mushroom soup, cream of chicken soup, black pepper, garlic powder and sour cream……..
5. Spread cream cheese mixture over dry stuffing mix……
6. Now pour over cream cheese mixture your bag of frozen sweet potato tater tots…..
7. Place your shredded cheddar cheese all over tater tots……
8. Bake, uncovered, in a preheated 350 degree oven for 1 hour, or until hot and bubbling……
9. Serve and enjoy 😉!

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