Recipe of Ultimate Fireball jello shot cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fireball jello shot cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fireball jello shot cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fireball jello shot cake is something that I’ve loved my whole life.

The Cookin Chicks This shot is the classic. Use orange jello or cherry jello, mix with water and a half a cup Fireball, then pour into little plastic shot cups and chill. It's old school and your party guests will love it. Fireball jello shots are the ultimate boozy treat for any party.

To begin with this recipe, we have to first prepare a few components. You can cook fireball jello shot cake using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fireball jello shot cake:

1. Make ready Ginger ale
2. Make ready plain gelatin
3. Take Fireball wiskey
4. Take few drops red food coloring

Once bubbling, pour in Jell-O packets and whisk until dissolved. One thing I added for the adults to enjoy were these Fireball Jello Shots! My sister in law and brother had bought my hubby and I the ingredients for a fun Christmas exchange we had, so I knew this was the perfect time to use some up! I made these in no time the morning of the party and a few hours later, they were set up and ready to go!

Instructions to make Fireball jello shot cake:

1. Put Fireball in the freezer a few hours before you start
2. Spray some nonstick spray into your bunt pan wipe off excess
3. Add ginger ale to a saucepan and sprinkle with gelatin let it sit for 2 or 3 mins then on low heat whisk until dissolved roughly 5 minutes
4. Remove from Heat and whisk in Fireball whiskey
5. Add drops of food coloring for desired color
6. Pour into bundt pan and place in fridge overnight
7. When you take it out the next day fill up your sink with a little bit of warm water just enough to loosen up the sides a little bit and flip it on to your platter. Be careful if you leave it in the hot water too long it will melt and your cake will be runny

My sister in law and brother had bought my hubby and I the ingredients for a fun Christmas exchange we had, so I knew this was the perfect time to use some up! I made these in no time the morning of the party and a few hours later, they were set up and ready to go! Cherry jello and Fireball Whiskey combine to make a sweet and spicy boozy treat. With a little whipped cream, a few sprinkles, and some Red Hots, they become festive holiday treats. The Red Hots give them even more hot cinnamon flavor.

So that is going to wrap it up with this special food fireball jello shot cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!