Recipe of Speedy Fried Tilapia

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fried tilapia. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Tilapia is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried Tilapia is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried tilapia using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Tilapia:

1. Prepare 5-6 -cut tilapia fillet pieces
2. Make ready 1 tbsp.-Kashmiri red chilly powder
3. Get 1 tbsp -black pepper
4. Prepare 1 tsp - salt
5. Take 1 tsp -Garam masala (indian mixed spice powder)
6. Get 1/2 tsp -turmeric
7. Get 1 tsp -lime juice
8. Prepare 1/2 cup -finely sliced onions
9. Prepare 1/4 cup -chopped cilantro

Instructions to make Fried Tilapia:

1. Mix all the spices along with lime juice in a ziplock.
2. Massage the spice mixture onto the fish pieces, making sure each piece is well coated.
3. Marinate and keep for 15 mins or even overnight.
4. You can adjust the salt and spice level as per your taste!
5. Heat some coconut oil in pan.
6. Lightly fry some onions and some chopped cilantro until crisp in the oil and remove into a serving dish.
7. Now fry the fish pieces and remove excess oil with paper towel and serve on the dish.
8. Serve hot garnished with cilantro, onion slices and lemon wedges

So that’s going to wrap this up for this exceptional food fried tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!