20/10/2020 12:58

Step-by-Step Guide to Make Perfect Keto ground beef enchiladas

by Jeff Brown

Keto ground beef enchiladas
Keto ground beef enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, keto ground beef enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto ground beef enchiladas is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Keto ground beef enchiladas is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto ground beef enchiladas:
  1. Make ready 2 pounds ground beef
  2. Take 4 tablespoons taco seasoning
  3. Make ready 1/2 onion chopped fine
  4. Make ready 4 tablespoons cream cheese divided
  5. Make ready 1/2 cup hatch green chiles chopped
  6. Get 8 low carb tortillas of your choice (we like the ones from Aldi)
  7. Take 1 small can red enchilada sauce
  8. Get 1/2 of the large brick of Velveeta cubed
  9. Prepare 1 can rotel
Steps to make Keto ground beef enchiladas:
  1. Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
  2. Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
  3. Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
  4. Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.

So that is going to wrap it up for this special food keto ground beef enchiladas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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