How to Make Jamie Oliver Ham and spinach quiche

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and spinach quiche. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Prepare Our Easy Southern Styled Recipes w/ Free Recipes From KraftRecipes.com Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer. Combine eggs, half-andhalf and salt in a large bowl and whisk until well mixed. Arrange spinach on bottom of pie crust. In a large mixing bowl, combine the ham, cheese, eggs, milk, half-and-half, and spinach, squeezing the spinach thoroughly before adding to purge any excess water.

Ham and spinach quiche is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ham and spinach quiche is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ham and spinach quiche using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ham and spinach quiche:

1. Take 1 Pie crust
2. Make ready 1-2 cups diced ham
3. Prepare 1/2 cup chopped fresh spinach
4. Make ready 3/4 cup shredded cheese
5. Prepare 3 eggs
6. Make ready 1 cup milk
7. Prepare to taste salt, pepper

In a bowl mix the flour with a little milk until a smooth paste forms. Add rest of milk, eggs, paprika, salt and pepper. Add this to your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne.

Steps to make Ham and spinach quiche:

1. Place pie crust in to a pie plate, add dice ham, chopped spinach, cheese, to pie plate.
2. Whisk together milk, egg, salt and pepper
3. Place in a preheated oven at 375F. For 45min or until lightly brown and firm in center

Add this to your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne. Pour this over the ham mixture in your pie shell. This is a great way to get spinach into your diet without the taste. My family hates spinach and you can't even taste it in this great recipe!

So that’s going to wrap it up for this exceptional food ham and spinach quiche recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!