Recipe of Quick Mae's Baked Penne

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, mae's baked penne. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Craving for a classic comfort pasta dish? Look no further than this Baked Penne recipe as prepared by Chef Mikel Zaguirre! No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. Or… your bubbling pan of baked penne.

Mae's Baked Penne is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mae's Baked Penne is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mae's baked penne using 13 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Mae's Baked Penne:

1. Get Pasta and Cheese
2. Take 10 oz penne
3. Get 15 oz ricotta cheese
4. Take 2 eggs
5. Prepare 2 cup mozzerella cheese, grated & divided
6. Prepare 3/4 cup parmesan cheese, grated
7. Make ready 2 tbsp each dried basil, parsley, garlic powder
8. Make ready Sauce
9. Make ready 1 lb Italian sausage, cooked and drained
10. Get 1 can –15 ounce crushed tomatoes
11. Get 2 can –8 ounce each tomato sauce
12. Take 2 tbsp each fresh basil and parsley, snipped into bits
13. Make ready 2 or 3 cloves garlic, peeled and chopped

You'll cook the pasta on the stove in a pot of boiling water. A wide variety of baked penne pasta options are available to you, such as feature, processing type, and primary ingredient. Get the recipe for Baked Penne With Spinach. Meanwhile, bring a large pot of water to a boil.

Instructions to make Mae's Baked Penne:

1. Cook pasta till almost done. Drain and set aside.
2. Mix eggs, ricotta, 1 cup of the mozzarella, the parmesan, and the herbs in a large bowl.
3. Mix pasta into cheese mixture.
4. FOR THE SAUCE—
5. Pour crushed tomatoes, and tomato sauce into large sauce pan
6. Cook until thickened a little, about 10 minutes
7. Add cooked sausage
8. Add fresh herbs and garlic, cook an additional 10 minutes
9. In a 10 by 13 inch baking pan pour 1/2 cup of sauce.
10. Add half of the pasta and cheese mixture.
11. Top with half of remaining sauce
12. Repeat with remaining pasta and top with remaining sauce.
13. Top with final cup of mozzarella cheese
14. Bake at 375°F for 15 to 20 minutes or until golden and bubbly on top.
15. NOTES: a 24 ounce jar of your favorite pasta sauce can be substitute for my sauce
16. Also may be cooked in Microwave oven in microwave proof dish on 80% for 15 minutes or until cheese is melted.
17. Serve and Enjoy
18. Goes great with - - https://cookpad.com/us/recipes/336067-midnite-snak-2-easy-garlic-bread - https://cookpad.com/us/recipes/340159-spicy-italian-soup

Get the recipe for Baked Penne With Spinach. Meanwhile, bring a large pot of water to a boil. Cook the penne for half the package directions' recommended time. Ideas for Customizing Baked Penne with Spinach and Tomatoes. If you don't love diced tomatoes, you can substitute in your favorite sauce or crushed tomatoes.

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