Steps to Prepare Ultimate Super Easy Meaty Baked Ziti

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, super easy meaty baked ziti. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Meaty Baked Ziti is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Super Easy Meaty Baked Ziti is something which I’ve loved my entire life. They are nice and they look wonderful.

Baked Ziti is a classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Do you like lasagna, but not the fuss? It's a lot like a classic lasagna casserole, but easier to make and without lots of layers or broken. Baked ziti is one of those classic Italian pastas that we have to order whenever we see it.

To get started with this particular recipe, we have to prepare a few components. You can cook super easy meaty baked ziti using 10 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Meaty Baked Ziti:

1. Make ready 1 lb Ground beef
2. Make ready 1 can 45 Oz Favorite pasta sauce (I enjoy Francesco Rinaldi Marinara Sauce)
3. Take 1 lb Ziti of your liking
4. Take 1 Pepper
5. Prepare 1 Flaky peppers (if u like a bit of hotness)
6. Take 1 can 15 oz Ricotta Cheese
7. Make ready 1 Salt
8. Get 1 oz 8 ounce bag of Mozzarella shredded cheese
9. Make ready 1 Egg
10. Prepare 1 tsp Oregano

Every item on this page was chosen by The Pioneer Woman team. The site may earn a commission on some products. This easy baked ziti recipe is made with homemade marinara sauce, creamy ricotta, basil, and lots of mozzarella cheese! It's cheesy, delicious, and SO good.

Instructions to make Super Easy Meaty Baked Ziti:

1. Preheat oven to 400°F
2. Brown ground beef in a large skillet. Season with salt,pepper,and Flakey peppers. Until no longer pink.
3. While the beef is browning. Fill up a large pot with water and bring to a boil for pasta
4. Open large jar of sauce and pour into a big enough pot with lid.
5. When ground beef is done drain off excess fat (Hint: I put ground beef into a colander, this way you are sure to get rid of fat and don't lose any meat in the process) add beef to pot of pasta sauce and cook on low while waiting for the pasta to be done.
6. When water comes to a boil add pasta and cook until Al Dente. Drain pasta into a colander.
7. While pasta is cooking wisk and egg into a medium size bowl add Ricotta cheese and oregano and mix together.
8. Coat the bottom of a 9inch glass baking dish with a layer of sauce
9. Add a layer of pasta
10. Add a layer of sauce
11. Add all of the Ricotta cheese mixture
12. Add a layer of Mozzarella cheese
13. Continue with pasta, sauce, and Mozzarella cheese layers until all is gone
14. Place in preheated oven and cook uncovered for 30 minutes
15. Plate and Enjoy! Serve with bread and butter and a small salad!

This easy baked ziti recipe is made with homemade marinara sauce, creamy ricotta, basil, and lots of mozzarella cheese! It's cheesy, delicious, and SO good. I turn to this easy baked ziti recipe anytime I'm serving a crowd. Filled with creamy ricotta, tomato sauce, and fresh spinach, it's comfort food at its. Baked Ziti is so much more than just a Bolognese pasta bake….

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