Recipe of Ultimate Parmesan Herb Crusted Tilapia

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, parmesan herb crusted tilapia. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Parmesan Herb Crusted Tilapia is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Parmesan Herb Crusted Tilapia is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have parmesan herb crusted tilapia using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan Herb Crusted Tilapia:

1. Get 2 fillets Tilapia
2. Take 1/2 cup GF Panko
3. Get 1/4 cup grated Parmesan Cheese
4. Take 1 tbsp Costco's Organic No-Salt Season
5. Get 1 tsp Basil
6. Make ready Latra Guerro's Remoulade Sauce*
7. Make ready 2 tbsp mayonnaise
8. Make ready 1 small lemon, the juice
9. Prepare 1 tsp Worcestershire Sauce
10. Get 1/8 Garlic Salt
11. Make ready 2 tsp Country Dijon Mustard
12. Prepare to taste Cayenne Pepper

Steps to make Parmesan Herb Crusted Tilapia:

1. Make the remoulade sauce.
2. Preheat oven to 400° F. Add oil to a cast iron skillet warming up on medium high heat.
3. Mix the Panko and spices for the crust while fish is coming to room temperature.
4. Coat both sides of the fish with the breading mixture and put into the cast iron.
5. Drizzle oil over the top of the fillets. When the breading has started to brown on the bottom of the fillets place in the oven and cook for 15-20 minutes.
6. Serve over rice with a side of oven roasted vegetables like zucchini and sweet bell peppers.

So that’s going to wrap this up with this exceptional food parmesan herb crusted tilapia recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!