15/01/2021 07:37

Simple Way to Prepare Award-winning Traditional Stuffing(filling)

by Roy Ramos

Traditional Stuffing(filling)
Traditional Stuffing(filling)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, traditional stuffing(filling). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional Stuffing(filling) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Traditional Stuffing(filling) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have traditional stuffing(filling) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Traditional Stuffing(filling):
  1. Take 1 1/2 bags bread cubes
  2. Make ready 1 (14 oz) bag of pepperidge farm stuffing (blue bag)
  3. Prepare 1 cup diced onion
  4. Prepare 1 cup diced celery
  5. Get 1 cup diced carrorts
  6. Take 3-4 cups chicken stock
  7. Make ready 1 cup butter
  8. Prepare 2 tablespoons parsley
  9. Prepare 1 tablespoon garlic powder
  10. Get 1 tablespoon oregano
  11. Get 2 eggs
  12. Get 1 tablespoon poultry seasoning
Steps to make Traditional Stuffing(filling):
  1. In a large bowl mix bread cubes and pepperidge farm stuffing mix.
  2. In a large skillet melt butter. Add onion, celery and carrots.
  3. Saute until vegetables are soft and translucent. Add approximately 2 cups of chicken stock and bring to a simmer.
  4. Remove from heat. Pour vegetables over bread mixture. Mix well.
  5. Beat 2 eggs and pour over mixture along with remaining dry ingredients.
  6. Add additional stock a little at a time until it reaches your desired moistness.
  7. Cover and bake at 350F for 45 minutes. (Can also be used in bird)

So that’s going to wrap this up with this special food traditional stuffing(filling) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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