Simple Way to Make Favorite Ham Cutlets

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham cutlets. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ham Cutlets is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Ham Cutlets is something which I’ve loved my entire life.

See recipes for Ham Cutlets, Prosciutto Wrapped Chicken and Apples too. Brown cutlets. cooked through and richly browned. It is more often bought at grocery store deli sections than cooked at home. The combination of ham and bread crumbs has a unique crispy texture, which the Worcestershire sauce suits well.

To begin with this recipe, we must first prepare a few components. You can have ham cutlets using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ham Cutlets:

1. Make ready 12 sheets Sliced Ham (Square type)
2. Make ready 3 sheets Sliced Cheese
3. Make ready As needed Flour
4. Take As needed Beaten egg
5. Prepare As needed Bread crumbs
6. Take As needed Cabbage

Transfer to plate lined with paper towels. Place flour and eggs in separate shallow bowls. In another shallow bowl, combine the bread crumbs, cheese and salt. Dip pork in the flour, eggs, then bread crumb mixture.

Instructions to make Ham Cutlets:

1. Finely slice the cabbage and immerse in cold water for 7 to 8 minutes to make it crispy fresh, and then drain.
2. Lay 2 of sliced ham and put a sliced ​​cheese on top of them. Lay 2 more sliced hams on top of the cheese.
3. Cut the Hams & Cheese into 4 pieces.
4. Coat the Ham &Cheese with flour, then the beaten egg, then the bread crumbs.
5. Heat the frying oil to about 170 degrees, then put the Ham & Cheese in. After it cooks for a while, turn it over and fry till golden brown.
6. Let the oil drip off.
7. Shoulder Ham $6.5/500g at Cold Strage

In another shallow bowl, combine the bread crumbs, cheese and salt. Dip pork in the flour, eggs, then bread crumb mixture. Cut small slits around the edges of the pork and set aside. The back leg of the hog is where we get fresh, smoked, or cured hams. Serrano ham and prosciutto are made from hams that are cured, smoked, and then air-dried.

So that’s going to wrap it up with this special food ham cutlets recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!