Steps to Make Homemade Baked Broccoli Penne

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked broccoli penne. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baked Broccoli Penne is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Broccoli Penne:

1. Take 12 oz dried penne pasta
2. Prepare 12 oz frozen broccoli florets
3. Take 1 1/2 C low fat shredded mozzarella cheese
4. Take 1/2 C grated Parmesan cheese
5. Prepare 2 1/2 C low fat milk
6. Get 1/2 C water
7. Get 1/4 C butter melted
8. Take 1/4 C flour
9. Make ready to taste salt and pepper

Steps to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

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