How to Make Quick Creamy Chicken and Stuffing Casserole

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy chicken and stuffing casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Chicken and Stuffing Casserole is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Creamy Chicken and Stuffing Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy chicken and stuffing casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Stuffing Casserole:

1. Take 2 large chicken breasts
2. Prepare 2 small potatoes
3. Make ready 1 can cream of chicken soup
4. Take 1 can cream of celery soup
5. Take 1 cup water
6. Prepare 1 tsp basil
7. Get 1/2 tsp sage
8. Take 1 box stuffing mix
9. Take 1/2 cup shredded mozzarella cheese

Steps to make Creamy Chicken and Stuffing Casserole:

1. Preheat oven to 375.
2. Add cubed chicken and cubed potatoes to baking dish.
3. Pour cans of chicken and celery soup, and water over chicken and potatoes.
4. Add seasonings and mix together.
5. Pour bag of stuffing evenly on top and put in oven for 30 minutes.
6. Mix stuffing into soup mixture, and sprinkle mozzarella cheese on top. Put in oven another ten minutes.

So that is going to wrap this up with this special food creamy chicken and stuffing casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!