Simple Way to Make Super Quick Homemade Crockpot chicken and stuffing

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot chicken and stuffing. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot chicken and stuffing is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Crockpot chicken and stuffing is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot chicken and stuffing using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot chicken and stuffing:

1. Take 3/4 tsp garlic powder, bacon & molasses seasoning and basil
2. Take 3 pounds boneless chicken breast tenders
3. Prepare 1/4 cup of butter=1/2 stick of butter (i used olive oil instead)
4. Get 2 can campbells cream of mushroom soup…(i used 1 can cream of mushroom and 1 can cream of chicken) undiluted
5. Take 1/2 cup milk
6. Prepare 2 packages….stovetop stuffing mix
7. Take 1/2 onion, chopped
8. Get 1 red bell pepper

Instructions to make Crockpot chicken and stuffing:

1. Melt butter or use olive oil in large skillet over med/low heat. Add bell pepper, onion & spices. Brown chicken on both sides. Place in crock pot.
2. Combine cans of soup & milk. Mix thoroughly.
3. Prepare stuffing according to package. decrease liquid by half.
4. Place chicken in crockpot. Pour soup over chicken.
5. Arrange stuffing over chicken. Cook on high 3-4 hours

So that’s going to wrap it up with this special food crockpot chicken and stuffing recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!