Recipe of Speedy Steam egg with Ham

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steam egg with ham. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steam egg with Ham Emie Phils. I love to cook simple dishes.. In a large bowl, whisk eggs and cream; stir in the ham, onion, salt and pepper. In a large skillet, heat butter over medium heat.

Steam egg with Ham is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Steam egg with Ham is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook steam egg with ham using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steam egg with Ham:

1. Take 2 eggs
2. Get Ham
3. Take Pinch salt

Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as useful tips and tricks.

Steps to make Steam egg with Ham:

1. Beat egg and add 180 ml of water. Stir them together.
2. Add water in a pot let it boil, put the egg mixture and steam for 15 mins in low heat.

Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as useful tips and tricks. TThis post and giveaway is sponsored by Vitaliseur de Marion. Pour the egg mixture into a pie dish coated with cooking spray. Sprinkle the broccoli, some chopped ham and feta cheese over the egg.

So that’s going to wrap it up for this special food steam egg with ham recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!