09/11/2020 21:26

Recipe of Homemade Nanny Bowmer's Sausage Stuffing

by Ada Bell

Nanny Bowmer's Sausage Stuffing
Nanny Bowmer's Sausage Stuffing

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nanny bowmer's sausage stuffing. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Nanny Bowmer's Sausage Stuffing is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Nanny Bowmer's Sausage Stuffing is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook nanny bowmer's sausage stuffing using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Nanny Bowmer's Sausage Stuffing:
  1. Make ready 1 link pure pork sausage (uncased)
  2. Take 1/2 loaf bread of choice ripped into tiny pieces
  3. Prepare 1 onion, chopped
  4. Take 1 stalk celery chopped
  5. Prepare 1/4 cup ground sage (or more)
  6. Take ground black pepper
  7. Prepare 1 egg
Steps to make Nanny Bowmer's Sausage Stuffing:
  1. Mix all ingredients together by hand in a medium-large bowl, add a lot of sage it should taste/smell heavily of sage it's a very sage-strong recipe
  2. Stuff ur bird and cook as needed, dig out stuffing before carving ur bird and serve on the side with ur turkey/chicken and gravy :)
  3. This recipe makes enough stuffing for a smaller bird (~10lbs and less), double or triple the recipe for larger birds

So that’s going to wrap it up for this special food nanny bowmer's sausage stuffing recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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