Step-by-Step Guide to Make Homemade Crockpot Shredded Italian Chicken 🐔

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot shredded italian chicken 🐔. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Shredded Italian Chicken 🐔 is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Crockpot Shredded Italian Chicken 🐔 is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot shredded italian chicken 🐔 using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Shredded Italian Chicken 🐔:

1. Get 1 large pack chicken breast (boneless, skinless)
2. Take 2 small onions, sliced
3. Take 1 small green pepper, sliced
4. Take 10 cloves garlic, minced
5. Take 1 can (14.5 ounce) diced tomatoes(undrained)
6. Prepare 1/2 cup white wine
7. Take 1/8 teaspoon black pepper
8. Prepare 1 tablespoon Italian seasoning
9. Take 1 tablespoon oregano
10. Get 1/2 tablespoon parsley flakes
11. Take Cooked pasta (your favorite!)
12. Prepare Parmesan cheese

Instructions to make Crockpot Shredded Italian Chicken 🐔:

1. Rinse and pat dry your chicken breast…..
2. Place chicken breast in a slow cooker….
3. Place your sliced onions, green pepper and minced garlic into crockpot, on top of chicken breast…..
4. Add to crockpot your diced tomatoes and white wine….
5. Now sprinkle over chicken your black pepper, Italian seasoning, oregano and parsley flakes…..
6. Cover and cook on Low heat for 6 hours……
7. Gently shred chicken breast in your slow cooker and stir well…..
8. Serve over cooked pasta topped with Parmesan cheese and enjoy 😉!!!

So that is going to wrap it up for this exceptional food crockpot shredded italian chicken 🐔 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!