Recipe of Favorite Easy Homemade From Hokkaido Ramen Salad

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy homemade from hokkaido ramen salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Homemade From Hokkaido Ramen Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Homemade From Hokkaido Ramen Salad is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have easy homemade from hokkaido ramen salad using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade From Hokkaido Ramen Salad:

1. Get serving plus Fresh ramen noodles
2. Make ready Additions of your choice:
3. Take to 4 florets Broccoli
4. Get Sliced onions
5. Take Chicken tenders
6. Get to 3 leaves Lettuce
7. Prepare Tomato
8. Prepare Onsen egg (soft-set egg) or boiled egg
9. Make ready Yuzu pepper dressing:
10. Prepare Sugar
11. Get Soy sauce
12. Get Mild rice vinegar
13. Take Mayonnaise
14. Take Yuzu pepper paste
15. Take Sesame dressing:
16. Prepare Sesame dressing (store-bought)
17. Prepare Mayonnaise
18. Prepare Soy sauce dressing:
19. Get Mild rice vinegar
20. Take Soy sauce
21. Prepare Sesame oil
22. Get Mayonnaise

Instructions to make Easy Homemade From Hokkaido Ramen Salad:

1. Cook the ramen noodles following package instructions, and rinse in cold water to firm. (Boil broccoli along with the noodles. Add sliced onion 10 seconds before the noodles finish cooking.)
2. Cut the lettuce and tomato into easy to eat pieces. Wrap chicken tenders in plastic film and microwave for 1.5 minutes. Leave it until it has cooled down, then shred.
3. Combine the cooked, cooled, and well drained noodles from Step 1, plus the onion with the dressing of your choice (The photo shows yuzu pepper dressing, which I recommend).
4. Combine lettuce, ramen noodles, other vegetables, and egg on a plate in that order and it's done! Top with mayonnaise or crispy fried onions to taste.

So that is going to wrap it up with this exceptional food easy homemade from hokkaido ramen salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!