Steps to Make Homemade Leftover Ham Fried Rice

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, leftover ham fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

After cooking the rice, add the ham, eggs, and green onions to the rice. Cook the rice for about another two minutes. Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked.

Leftover Ham Fried Rice is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Leftover Ham Fried Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover ham fried rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Ham Fried Rice:

1. Take 3 tbsp soy sauce
2. Get 3 tbsp avocado oil
3. Get 1-2 cup leftover ham
4. Make ready 1/2 cup bell pepper diced
5. Prepare 2 tbsp Green onions chopped
6. Prepare 3 cloves garlic minced
7. Prepare 3-4 cups cooked rice
8. Get 3-4 eggs beaten (depending on size of eggs)
9. Make ready Salt to taste

This is my go-to recipe for easy ham fried rice. Using this leftover sweet baked ham makes it next-level delicious. Recreate Leftovers into a totally different meal with this simple Fried Rice with Ham. Rice is fried in a hot skillet along with coconut oil and sesame oil, then mixed with onions, fresh ginger, peas, edamame, eggs, soy sauce and plenty of ham.

Steps to make Leftover Ham Fried Rice:

1. Add 1 tablespoon of oil to a large nonstick pan and heat it over medium-high heat until hot. Add the ham and cook stirring occasionally, about 2 to 3 minutes
2. Add the bell pepper & green onion. Stir a few times to mix well, then transfer everything to a plate and set aside. (I used yellow bell pepper but any color would do)
3. Add 1 1/2 tablespoons of oil and the garlic into the skillet. Stir a few times to release the fragrance. Add the rice and spread it out with your spatula. Cook, stirring occasionally, until the rice is lightly toasted.
4. Move the rice to one side of the pan and add the remaining 1/2 tablespoon of oil to the other side of the skillet. Add the beaten eggs onto the oil. Let it cook until the bottom sets, 30 seconds. Scramble a few times until most of the eggs are cooked but some parts are still runny. Mix the rice into the egg, chopping and stirring to mix everything together.
5. Move the rice to the edge of the pan to make a well in the center. Pour the soy sauce into the center. Let it cook for a few seconds to evaporate the liquid. Stir everything together until the rice is evenly coated with the seasonings. Let it cook, stirring occasionally, until the moisture is cooked off.
6. Add the cooked ham mixture back into the pan. Stir everything together. Taste the rice. Add a pinch of salt and mix again, if needed.
7. Serve hot as a main dish.

Recreate Leftovers into a totally different meal with this simple Fried Rice with Ham. Rice is fried in a hot skillet along with coconut oil and sesame oil, then mixed with onions, fresh ginger, peas, edamame, eggs, soy sauce and plenty of ham. I hope everyone is having a wonderful morning? I finally used up all of the leftover ham from Easter. Cold rice is fried in a hot skillet along with soy sauce and sesame oil, then mixed with peas and corn, plenty of ham, tender eggs, and a generous handful of mushrooms to make this Ham Fried Rice.

So that’s going to wrap this up for this special food leftover ham fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!