Steps to Prepare Speedy Stuffed Baby Bell Peppers

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed baby bell peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Baby Bell Peppers is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Stuffed Baby Bell Peppers is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed baby bell peppers using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed Baby Bell Peppers:

1. Take 1 small bag miniature bell peppers
2. Get 1/4 lb Ground beef
3. Get 2 clove Garlic chopped finely
4. Prepare 1 Leftover chopped button mushrooms & onions
5. Prepare 1 cup Leftover rice
6. Make ready 1 tsp Oil for drying beef & vegetables
7. Prepare 1 Spray for baking pan
8. Take 1 Egg - beaten (to bind ingredients)

Instructions to make Stuffed Baby Bell Peppers:

1. Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
2. When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
3. Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
4. Bake the peppers in the oven at 350°F for 30 minutes

So that’s going to wrap it up with this special food stuffed baby bell peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!