Steps to Make Award-winning Sausage Stuffed Banana Peppers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage stuffed banana peppers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sausage Stuffed Banana Peppers is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Sausage Stuffed Banana Peppers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook sausage stuffed banana peppers using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Stuffed Banana Peppers:

1. Take 8 Banana Peppers (Depending on size)
2. Make ready 1 lb Ground Hot or Sweet Italian Sausage
3. Prepare 1 cup Ritz Crackers, Crushed
4. Get 1/2 cup Grated Parmesan Cheese
5. Make ready 1 tbsp Garlic, Minced
6. Make ready 1/8 tsp Black Pepper
7. Prepare 2 tbsp Butter, melted
8. Prepare 1/2 cup Extra-Virgin Olive Oil
9. Prepare 1 Tomato Sauce (Your Choice)
10. Take 1 Garlic Powder (To Finish)

Steps to make Sausage Stuffed Banana Peppers:

1. Wash your peppers and slice a slit from the top of the pepper to the bottom. Don't cut of the top or bottom of pepper! Remove the seeds.
2. Brown sausage with galic and black pepper.
3. Crush crackers into fine crumbs. I use a large freezer bag and a rolling pin. Add Parmesan cheese and mix well.
4. When sausage is cooked, drain and mix with cracker mixture. Add melted butter until JUST MOIST!
5. Preheat oven to 375°F. Pour olive oil, coating evenly, the bottom of your baking dish. Stuff the peppers and place them in your baking dish. Drizzle with a little more olive oil and a sprinkle of garlic powder.
6. Bake for approximately 30 minutes or until peppers are nice and tender.
7. Spoon heated tomato sauce over peppers and top with Parmesan cheese. Enjoy! Serve with your favorite pasta or as a delicious appetizer.

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