22/01/2021 17:54

Recipe of Jamie Oliver Spicy Vegetable Fried Rice πŸ„

by Lillie Torres

Spicy Vegetable Fried Rice πŸ„
Spicy Vegetable Fried Rice πŸ„

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy vegetable fried rice πŸ„. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Vegetable Fried Rice πŸ„ is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spicy Vegetable Fried Rice πŸ„ is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy vegetable fried rice πŸ„ using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Vegetable Fried Rice πŸ„:
  1. Get Unprepared Basmati Rice
  2. Prepare Frozen Broccoli Florets
  3. Take Frozen Brussel Sprouts
  4. Get Frozen Peas
  5. Make ready Baby Portabella Mushrooms
  6. Prepare Green Onions (Scallions)
  7. Get Chili Garlic Sauce
  8. Take Soy Sauce
  9. Get Olive Oil
Steps to make Spicy Vegetable Fried Rice πŸ„:
  1. Prepare rice according to instructions.
  2. In extra large frying pan, heat oil.
  3. Add frozen broccoli, brussel sprouts, and mushrooms. Cover and sautΓ© on medium heat for 10-15 minutes. Remove cover and cook until done.
  4. Add scallions and cook for 1-2 minutes.
  5. Add peas.
  6. Cover vegetables with rice.
  7. Add soy sauce evenly over rice.
  8. Add chili garlic sauce.
  9. Stir, carefully, to fully mix.
  10. Add salt and pepper to taste.

So that’s going to wrap it up for this special food spicy vegetable fried rice πŸ„ recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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