12/02/2021 23:59

Recipe of Gordon Ramsay Ham and Chese Stuffed Jalapeño Peppers

by Evan Douglas

Ham and Chese Stuffed Jalapeño Peppers
Ham and Chese Stuffed Jalapeño Peppers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham and chese stuffed jalapeño peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham and Chese Stuffed Jalapeño Peppers is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ham and Chese Stuffed Jalapeño Peppers is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ham and chese stuffed jalapeño peppers using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ham and Chese Stuffed Jalapeño Peppers:
  1. Take 10 large jalapeños
  2. Make ready 10 strips deli ham, thin sliced
  3. Get 1 tabk4spoon cream cheese
  4. Make ready 1/2 cup shredded sharp cheddar cheese
  5. Get 1 teaspoon sour cream
  6. Make ready to taste Salt
Steps to make Ham and Chese Stuffed Jalapeño Peppers:
  1. Preheat the oven to 400. Line a baking sheet with foil and spray with non stick spray
  2. Cut peppers in half and remove center pod
  3. Place on prepared pan and roast just until tender bit still holding their shape.
  4. Meanwhile combine cheeses and sour cream in a bowl to blend
  5. Remove roasted peppers from the oven and set broiler to high
  6. Stuff oeppers with cheese mix
  7. Wrap a a ham strip around each pepper and broil until cheese melts and ham crisps

So that’s going to wrap this up with this exceptional food ham and chese stuffed jalapeño peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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