How to Make Award-winning Stuffed Bell Pepper Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed bell pepper soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stuffed Bell Pepper Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stuffed Bell Pepper Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Pepper Soup:

1. Make ready 1 pound italian sausage
2. Prepare 1 pound hamburger
3. Get 1 onion diced
4. Make ready 3 bell peppers diced small. Can add more
5. Prepare 1 cup cooked rice
6. Prepare 1 large can diced tomatoes 28 oz
7. Prepare 1 (16 oz) can crushed tomatoes
8. Prepare 2 cans beef broth
9. Prepare 2 teaspoons italian seasoning
10. Prepare 2 garlic cloves minced
11. Take Couple of dashes of Worcestershire sauce

Steps to make Stuffed Bell Pepper Soup:

1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
2. Drain and add bell peppers (i use mix of red and green)
3. Add diced tomatoes and crushed.
4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
5. Add cooked rice and italian seasonings.
6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
8. I hope you enjoy 😊

So that is going to wrap it up with this exceptional food stuffed bell pepper soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!