Easiest Way to Make Gordon Ramsay Stuffed Pepper Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed pepper soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pepper Soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Stuffed Pepper Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed pepper soup using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Soup:

1. Prepare 1 lb lean ground beef
2. Prepare 6 breakfast sausages
3. Get 2 strips of bacon
4. Prepare 6 pepperoni slices
5. Prepare 1 green bell pepper, cut in bite size pieces
6. Take 1 red bell pepper, cut in bite size pieces
7. Prepare 1 poblano pepper, cut in bite size pieces
8. Take 1 jalapeno pepper, minced
9. Prepare 1 large onion, finely chopped
10. Make ready 4 minced cloves of garlic
11. Get 2 carrots, sliced
12. Make ready 2 celery stalks, sliced
13. Make ready 1/4 cup dry white wine
14. Make ready 1 28 ounce can crushed tomatos
15. Get 1 8 ounce can tomato sauce
16. Take 32 oz low sodium or homemade beef stock
17. Take 1/4 tsp dryed thyme
18. Make ready 1/2 tsp italian seasoning
19. Take 1/2 tsp black pepper and salt to taste
20. Get 1 tsp hot sauce, such as franks brand
21. Prepare 1 tbsp heavy cream
22. Prepare 1 cup cooked rice
23. Prepare 4 sliced green onions
24. Take 1/2 cup grated parmesan cheese
25. Prepare 2 cup shredded italian blend heese, or any cheese you like

Instructions to make Stuffed Pepper Soup:

1. In a large stockpot add bacon, pepperoni and sausage cook over medium heat, removing pepperoni and bacon as crisp and sausage when browned. Add oil only if needed to prevent sticking. When all is doneadd ground beef and brown that, remove to plate with other meats.
2. Add onion, garlic, all peppers, carrots and celery, cover and soften 5 minutes uncover and add white wine an deglaze pan cooking until wine is almost gone.
3. Add remaining ingredients except rice, cheese and green onions.simmer partially covered on low simmer for 2 hours, stirring occasionally.
4. Add green onions, rice and parmesan cheese, stir in and heat through.
5. Serve, Garnished with the shreddeded cheese on each serving

So that’s going to wrap this up for this exceptional food stuffed pepper soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!