14/10/2020 16:28

Steps to Make Favorite Sourdough bread in a pan

by Georgia Welch

Sourdough bread in a pan
Sourdough bread in a pan

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sourdough bread in a pan. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sourdough bread in a pan is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sourdough bread in a pan is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sourdough bread in a pan using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sourdough bread in a pan:
  1. Make ready 500 grams all purpose floor
  2. Make ready 250 grams water
  3. Get 2 tablespoons sourdough starter
  4. Prepare 1 TSP salt
  5. Make ready 1 tablespoon sugar
  6. Make ready 2 tablespoons olive oil
  7. Prepare 1 little toasted sesame and black seeds
Steps to make Sourdough bread in a pan:
  1. Mix all ingredients. Knead dough in bowl till uniform in consistency.
  2. Place in a oil-sprayed flat pan with deep margins. Spray the surface of the dough with oil. Cover well and rest for 24 hours.
  3. Spray the top again with oil and sprinkle toasted sesame seeds and black seeds.
  4. Place in a preheated oven at 180 degrees C for 30 min. Turn top heat for the last 10 minutes to brown the surface.
  5. Leave on a rack in a microwave oven to cool. It tastes great with extra-virgin olive oil.

So that’s going to wrap it up for this exceptional food sourdough bread in a pan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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