Steps to Prepare Ultimate Creamy White Chicken Enchiladas

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy white chicken enchiladas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy White Chicken Enchiladas is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Creamy White Chicken Enchiladas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy white chicken enchiladas using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Chicken Enchiladas:

1. Make ready 1 whole rotisserie chicken
2. Take 1 (4 oz) can green chilies
3. Get 2 cups chicken broth
4. Make ready 3 tbsp flour
5. Get 1 tsp salt give or take
6. Take 1 tbsp pepper
7. Prepare 1 tsp Adobo season
8. Make ready 10 flour tortillas
9. Prepare 3 tbsp butter
10. Make ready 3 cups Monterey jack cheese or mixed cheese. I like both
11. Prepare 1 cup sour cream

Instructions to make Creamy White Chicken Enchiladas:

1. Preheat oven to 350F degrees. Spray 9×13 baking dish with nonstick cooking spray.
2. Shred rotisserie chicken and put in bowl.
3. Add in 1 cup of shredded cheese. Season with salt, pepper and a little Adobo seasoning
4. Place chicken mixture in each of the flour tortillas.
5. Roll them all up and place them in your baking dish. Just squeeze them all in there.
6. In a medium sauce pan, melt butter. Stir in flour and let cook and thicken for 1 minute (don’t let it burn.)
7. Add chicken broth and whisk until smooth.
8. Stir in sour cream and chiles. Be sure not to let the mixture boil. Take sauce off the heat and pour it over the enchiladas.
9. Top with remaining shredded cheese. I like to add extra:)
10. Bake for about 25- 30 minutes. I like to broil the last 5 minutes or so. Be sure to keep an eye on it when broiling, so you don’t burn it.
11. Let sit for 5 minutes and serve.

So that’s going to wrap it up for this exceptional food creamy white chicken enchiladas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!