Easiest Way to Prepare Super Quick Homemade Tofu mushroom stir fry

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, tofu mushroom stir fry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tofu mushroom stir fry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tofu mushroom stir fry is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu mushroom stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu mushroom stir fry:

1. Make ready 1 tofu cutlet or extra firm tofu ,cut into cubes
2. Get 1 cup sliced oyster mushroom
3. Prepare 2 tbsp marsala wine
4. Make ready 1 red chili, sliced
5. Get 1 spring rosemary
6. Make ready to taste salt
7. Make ready Oil

Steps to make Tofu mushroom stir fry:

1. Heat oil in a pan on medium heat, add tofu and fry till golden brown and add the mushrooms to the pan and cook for 3 mins and add marsala wine, red chili and rosemary.
2. Simmer on low heat for few mins and add salt accordingly.
3. Enjoy with any salad

So that is going to wrap this up with this exceptional food tofu mushroom stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!