Recipe of Quick Beef stroganoff

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef stroganoff is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Beef stroganoff is something which I have loved my entire life. They are nice and they look fantastic.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef stroganoff:

1. Take 500 g thinly sliced beef filet
2. Prepare 150 g fresh mushrooms sliced
3. Make ready 1 large onion finely diced
4. Take 1 smashed garlic clove
5. Take 1 tbs butter
6. Get 1 tbs oil
7. Make ready 1 cup beef stock
8. Make ready 1 tbs paprika
9. Make ready Salt and pepper to taste
10. Make ready 200 ML cooking cream

A little bit of zip is added using pepper flakes. Add the cream of mushroom soup and beef broth. Adjust seasoning to taste, adding salt and pepper, as needed. Stir in the sour cream the last few minutes, right before you serve.

Instructions to make Beef stroganoff:

1. Start by slightly cooking your meat, then put them aside
2. In the same pan, add your buttet and your oil,cook the onion until brown then add your garlic and cook for 20 more seconds
3. Add the beef stock
4. Add the cooking cream until boiling then add the paprika, salt pepper
5. After boiling, add your meat and cook for 1 more min

Adjust seasoning to taste, adding salt and pepper, as needed. Stir in the sour cream the last few minutes, right before you serve. Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but not ours. With a few flavor-building tips, you're only an hour away from.

So that’s going to wrap this up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!