30/11/2020 06:03

Recipe of Speedy Apple Fritter Bread

by Alan Clark

Apple Fritter Bread
Apple Fritter Bread

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple fritter bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Once you start smelling that succulent apple fritter bread filling the house with that intoxicating, irresistible aroma while it's baking.. .it's pretty much over. Our newest favorite: Apple Fritter Bread! Yes, that's right, this treat combines apple fritters and a cinnamon loaf for a bread that has all the BEST tastes of fall. Apple fritter bread is so delicious and perfect for fall and Thanksgiving dessert!

Apple Fritter Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Apple Fritter Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have apple fritter bread using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Apple Fritter Bread:
  1. Make ready Brown Sugar Mix:
  2. Get 1/3 cup brown sugar
  3. Make ready 1 tsp. cinnamon
  4. Take Bread:
  5. Get 1 1/2 cups flour
  6. Take 1 3/4 tsp. baking powder
  7. Get 1/2 cup butter, softened
  8. Take 2/3 cup sugar
  9. Make ready 2 eggs
  10. Get 2 tsp. vanilla extract
  11. Prepare 1/2 cup milk
  12. Make ready Apple Mixture:
  13. Prepare 2 apples, peeled & chopped
  14. Get 2 Tbsp. sugar
  15. Take 1 tsp. cinnamon
  16. Make ready Old Fashioned Glaze:
  17. Get 1/2 cup powdered sugar
  18. Make ready 2 Tbsp. milk

My husband and I LOOOOOVE anything apple fritterish! Just as delicious as an apple fritter donut, this bread has a layer of diced apples in the middle and on top. Pull it out of the oven, top with glaze and then try to patiently let it cool. Reviews for: Photos of Apple Fritter Bread.

Steps to make Apple Fritter Bread:
  1. Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside.
  2. Combine flour and baking powder in separate bowl and set aside.
  3. In mixer add the butter, sugar, eggs and vanilla and blend until smooth.
  4. Add in flour mixture slowly until incorporated.
  5. Add in milk until mixture is smooth and creamy.
  6. Toss apples with sugar and cinnamon in separate bowl; set aside.
  7. Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each).
  8. Do the same with the apples. 🍎
  9. Repeat step with brown sugar mixture.
  10. Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture.
  11. Using a toothpick swirl sugar mixture on top of mixture.
  12. Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely.
  13. Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut.
  14. Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!

Pull it out of the oven, top with glaze and then try to patiently let it cool. Reviews for: Photos of Apple Fritter Bread. Combine apples, butter, brown sugar, lemon juice, vanilla extract, cinnamon, nutmeg, cloves, and cornstarch in a large saucepan. Fall is the perfect season for warm and cozy baked goods. In a skillet, cook apples, lemon juice, brown sugar, vanilla, butter.

So that is going to wrap it up with this special food apple fritter bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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