Easiest Way to Prepare Perfect Indonesian Chicken satay

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, indonesian chicken satay. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Indonesian Chicken satay is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Indonesian Chicken satay is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook indonesian chicken satay using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Chicken satay:

1. Get Bamboo skewer
2. Get 500 gram chicken thights
3. Prepare Marinated
4. Make ready 500 g chicken thighs , boneless skinless, cut into 2cm pieces
5. Prepare 2 tbsp ground ginger
6. Get 2 clove garlic
7. Take 1 tbsp turmeric powder
8. Take 1 tsp galanggal powder
9. Prepare 1 tsp lemongrass,cut white soft stem,chop finely
10. Get 1 tbsp sweet soy(sweet ketchup)
11. Get 1 tbsp ground coriander
12. Prepare 1 tsp nutmeg
13. Make ready 1/2 tsp white pepper
14. Take 1 tsp salt

Steps to make Indonesian Chicken satay:

1. If cooking on a BBQ or over charcoal, soak skewers for 2 hours in water. - - INDONESIAN chicken satay - - Mix together the chicken and Marinade with all spices ingredients, then set aside for at least 15 minutes, or overnight at fridge. - - Thread onto skewers - I do 4 to 5 pieces each. - - Heat 1.5 tbsp oil in a large non-stick pan over medium high heat. - - Cook skewers in batches for 3.5 minutes on each side until golden /cooked
2. Serve with peanut sauce or soy on the side for dipping. Add a side of Yellow rice or Indo Fried rice to complete the meal❤Enjoy

So that’s going to wrap it up with this exceptional food indonesian chicken satay recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!