How to Prepare Ultimate Berry Crumble Bars

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, berry crumble bars. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Berry Crumble Bars is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have berry crumble bars using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Crumble Bars:

1. Take unsalted butter (2 sticks)
2. Take sugar
3. Make ready vanilla extract
4. Take all purpose flour
5. Make ready salt
6. Take jar of jam
7. Get granola (without fruit) I use Bare Naked vanilla in the bag

Steps to make Berry Crumble Bars:

1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that is going to wrap it up for this special food berry crumble bars recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!