How to Prepare Homemade Granola Batch 6

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, granola batch 6. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Granola Batch 6 is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Granola Batch 6 is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook granola batch 6 using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Granola Batch 6:

1. Take 2 cups rolled oats oatmeal
2. Take 2 cups 1 minute cook oatmeal
3. Get 6 ounces maple syrup
4. Get 6 ounces honey
5. Take 1 cup light brown sugar
6. Take 2 cups pecan pieces
7. Take 2 cups walnut halves
8. Get 2 cups dates
9. Prepare As needed kosher salt

Steps to make Granola Batch 6:

1. Measure your pecans, walnuts and rolled oats.
2. Goast the walnuts, pecans, and rolled oats. Add the nuts and rolled oats to a bowl and set aside.
3. Toast the 1 minute cook oatmeal. When toasted add brown sugar to it. Mix it up.
4. Get the dates and remove the pits and stem pieces. Add to a pan with the maple syrup and honey.
5. Heat and mash the dates into a paste. Mix the rest of the dry ingredients together and form a crater in the middle. Preheat oven 400°Fahrenheit.
6. Pour the date mixture into the crater. Mix well spray nonstick spray on a 1/2 sheet cake baking pan. Press it down wet your hand so the granola won't stick to your hands. Bake 25-30 minutes. When it comes out lightly sprinkle with kosher salt. Let cool store in a airtight container or ziploc bag, in the refrigerator. I hope you enjoy!!!!

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