Steps to Prepare Homemade Stir FRY Eggplant

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry eggplant. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir FRY Eggplant is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir FRY Eggplant is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir FRY Eggplant:

1. Take 1 big eggplant
2. Take Chilli sauce or powder
3. Take Garlic, onion, shallots
4. Prepare Minced chicken
5. Take Spring onion
6. Make ready Fish sauce
7. Take Dark soy sauce

Instructions to make Stir FRY Eggplant:

1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
2. Marinate minced chicken with a little flour, a little soy sauce and mix well
3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion

So that’s going to wrap this up with this exceptional food stir fry eggplant recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!