15/01/2021 01:23

Recipe of Ultimate Mexican Shepard's Pie

by Clifford Mack

Mexican Shepard's Pie
Mexican Shepard's Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican shepard's pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican Shepard's Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mexican Shepard's Pie is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican shepard's pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Shepard's Pie:
  1. Make ready filling
  2. Make ready 1 lb ground beef
  3. Get 3 slice bacon strips, diced
  4. Make ready 1 small onion, chopped
  5. Get 1 tsp minced garlic
  6. Make ready 1/4 tsp oregano
  7. Take 3/4 cup tomato sauce
  8. Take 8 oz Can Mexican corn, drained
  9. Make ready 6 cup prepared mashed potatoes
  10. Make ready 2 tbsp chopped parsley
  11. Get 1/2 cup Mexican cheese, shredded
Steps to make Mexican Shepard's Pie:
  1. Preheat oven to 375°F. Grease 9 inch pie plate.
  2. Cook beef over medium heat until done. Drain and set aside.
  3. Cook bacon, onion, garlic and oregano until bacon is done. Stir in tomato sauce, corn and beef.
  4. Bring to a boil. Reduce heat and simmer for 10 minutes, uncovered.
  5. Spread half of potatoes on bottom and up sides of pie plate. Top with beef mixture and remaining potatoes.
  6. Brush with butter and bake for 20 minutes.
  7. Sprinkle cheese over top and bake additional 10 minutes.

So that’s going to wrap this up for this exceptional food mexican shepard's pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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