Recipe of Perfect Green Tea Matcha Sangria

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, green tea matcha sangria. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green Tea Matcha Sangria is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Green Tea Matcha Sangria is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook green tea matcha sangria using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Green Tea Matcha Sangria:

1. Prepare 750 ml cava
2. Get 80 g Sweet Matcha
3. Take Fruits (orange, peach, pear… etc.)
4. Take 1 teaspoon Lemon juice
5. Get cubes Ice

Instructions to make Green Tea Matcha Sangria:

1. The cava must be in the refrigerator hours before.
2. We cut the peach, the pear and the orange. Pour lemon juice on top and chill in the freezer for 5 minutes.
3. Put Sweet Matcha in a bowl.
4. Dissolve Sweet Matcha with 100ml of cava.
5. In a jug, put the Matcha, ice cubes and the rest of the cava. Mix lightly with the long spoon.
6. Add the fruits and stir well.
7. Prepare glasses with ice.
8. Serve the sangria in glasses.
9. Sweet Matcha https://thematchahouse.com/en/matcha/26-Sweet-Matcha-300g.html

So that is going to wrap it up for this exceptional food green tea matcha sangria recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!