Recipe of Speedy Arroz Malandro (ribeye Steak Rice)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, arroz malandro (ribeye steak rice). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz Malandro (ribeye Steak Rice) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Arroz Malandro (ribeye Steak Rice) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have arroz malandro (ribeye steak rice) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Arroz Malandro (ribeye Steak Rice):

1. Get Stew
2. Make ready 1 Pre cooked ribeye steak
3. Prepare 2 Tomatoes
4. Prepare 1 Onion
5. Make ready 3 clove Garlic
6. Get 1/2 Bell pepper
7. Make ready 1 tbsp Organic beef base
8. Take 1 tsp Curry powder
9. Make ready 1 tsp Red pepper
10. Make ready 4 tbsp Olive oil
11. Get 1 cup Rice
12. Get 1 bunch Bay leafs

Steps to make Arroz Malandro (ribeye Steak Rice):

1. Cut in small cubes the steak, onions, bell peppers, tomatoes
2. Put it all together in a pan
3. Add bay leafs, curry powder, red peppers, salt and olive oil
4. Let the mix cook for 15 or until you get a stew
5. Mix the stew with rice and let cook for more 15 min or so
6. Serve with your favorite salad and wine and enjoy : )))

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