How to Make Super Quick Homemade Beef and broccoli

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef and broccoli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional. The sauce calls for garlic, broth, soy sauce, lime juice, and. When a wisp of white smoke appears, toss the marinated beef and garlic into the pan.

Beef and broccoli is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef and broccoli is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef and broccoli using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef and broccoli:

1. Prepare Flank steak
2. Get soy sauce, low sodium
3. Prepare olive oil
4. Take sesame oil
5. Make ready broccoli florets
6. Prepare garlic
7. Make ready ginger
8. Take green onions
9. Make ready brown sugar, dark
10. Get cornstarch

In a separate bowl, combine cornstarch and water. Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Freeze cooled beef and broccoli in freezer containers.

Instructions to make Beef and broccoli:

1. In a large ziploc bag add the steak,cornstarch, seal and toss to coat. Set aside while preparing the sauce.
2. To a medium sauce pan add 1 tablespoon olive oil, garlic,ginger,and heat over medium-high heat for about 1 minute. Or just until garlic is fragrant
3. Add the soy sauce,water,,brown sugar, and stir until the sugar has dissolved. Bring to a boil and allow to boil for about two to three minutes. The reduce the heat to low and simmer for about 5 minutes, or until slightly thickened and reduced. While it dimmers sear the steak.
4. To al argue skillet. Add the the remaining 2 tablespoons of olive oil,1 tablespoons sesame oil, and the steak. Cook over medium-height heat until steak is cook through, about 5 to 7 minutes flipping the pieces to ensure even cooking.
5. Add the broccoli
6. Evenly drizzle in the soy sauce mixture, noting it will bubble up dramatically. Toss the beef and broccoli to cost evenly with the sauce. Simmer for about 3to 5 minutes at medium-high or until the broccoli is as crisp tender as desired
7. Turn off the heat as the green onions and serve over white rice
8. Enjoy 😊

Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Freeze cooled beef and broccoli in freezer containers. To use, partially thaw in the refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Research contributed by Maggie Knoebel, Taste of Home Culinary Assistant Using a slotted spoon, transfer the beef to a plate and set it aside.

So that’s going to wrap it up for this exceptional food beef and broccoli recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!