Recipe of Gordon Ramsay Slow Cooked Beef Steak With Potato Chips

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooked beef steak with potato chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooked Beef Steak With Potato Chips is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Slow Cooked Beef Steak With Potato Chips is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Beef Steak With Potato Chips:

1. Make ready 150 g beef tenderloin
2. Make ready 1 1/2 tomato
3. Take 1/2 carrot
4. Prepare 1/2 potato (thinly sliced)
5. Take 3 beans vegetable
6. Make ready 4 steak lettuce
7. Get 3 garlic (fried)
8. Prepare 3 shallot (fried)
9. Get 1/2 nutmeg (ground)
10. Prepare 3 tbsp sweet soy sauce
11. Make ready Salt, pepper, and sugar
12. Take Water
13. Prepare Olive oil

Instructions to make Slow Cooked Beef Steak With Potato Chips:

1. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
2. Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
3. Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
4. Sprinkle some salt on the sliced potato
5. Fry the salted potato
6. When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
7. Add some tomato juice to the sauce a few moments before eating.

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