Recipe of Ultimate " Chocolate Dipped Granola Bars "
by Eugene Knight
" Chocolate Dipped Granola Bars "
Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, " chocolate dipped granola bars ". It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
" Chocolate Dipped Granola Bars " is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. " Chocolate Dipped Granola Bars " is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have " chocolate dipped granola bars " using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make " Chocolate Dipped Granola Bars ":
Get 6 cup rolled oats - not quick oats
Make ready 1/4 cup canola oil
Take 4 tbsp butter, melted
Get 1/4 tsp salt
Make ready 1 cup brown sugar
Get 1/2 cup honey
Make ready 1/4 cup apple juice
Make ready 1/4 cup molasses
Get 3 tsp vanilla extract
Get 1 1/2 cup rice cereal
Take 1 cup wheat germ
Prepare 1/4 cup roughly chopped almonds
Prepare 8 oz milk chocolate - melted
Make ready 1/2 cup chopped pecans
Steps to make " Chocolate Dipped Granola Bars ":
Preheat oven to 350° .
In a bowl toss oats with canola oil , melted butter and salt.
Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) .
In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat .
Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds.
Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky.
Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) .
Cut into pieces with a sharp knife.If easier you can cut them while warm
Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top.
Set on parchment paper until to set.
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