Recipe of Quick Flank Steak Tacos

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, flank steak tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Flank Steak Tacos is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Flank Steak Tacos is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have flank steak tacos using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flank Steak Tacos:

1. Take 1 Flank Steak, trimmed
2. Take 1 Tbsp Chili Powder
3. Make ready 2 tsp Grated Lime Rind
4. Take 1/2 tsp Sea Salt
5. Prepare 1/2 tsp Chipotle Seasoning
6. Get 1/4 tsp fresh cracked Black Pepper
7. Get Juice of 1/2 Lime

Instructions to make Flank Steak Tacos:

1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
4. Let rest for 10 minutes.
5. Cut meat diagonally across grain.
6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

So that is going to wrap this up with this exceptional food flank steak tacos recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!