Recipe of Favorite Potato & Leek Soup

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato & leek soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Potato & Leek Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potato & Leek Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato & leek soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato & Leek Soup:

1. Make ready 4 Potatoes
2. Take 2 Leeks
3. Prepare 3 Mushrooms
4. Take 1/2 Large Onion
5. Prepare 4 Cloves Garlic
6. Prepare 1 Celery Stalk
7. Make ready 4 Slices Thick Cut Bacon
8. Make ready 4 1/2 Cups Chicken Stock
9. Take Black Pepper
10. Prepare Seasoned Salt
11. Prepare Creole Seasoning
12. Make ready Parsley Flakes
13. Prepare Parmesan Cheese
14. Make ready 4 Tbs Butter
15. Make ready Half & Half

Steps to make Potato & Leek Soup:

1. Get a pot of water boiling for the potatoes immediately. Bring to a boil while washing and prepping veggies. Slowly cook bacon while preforming afore mentioned tasks.
2. Remove bacon and allow to drain. Place veggies into bacon fat and sauté. Season. After sweating vegetables, add in chicken stock. Bring to a boil, then a slow simmer.
3. Remove potatoes and mash with butter and Half & Half. The amount of liquid will depend on the size of the potatoes. Feel it out. Season. Add mashed potatoes to soup and whisk in.
4. After brought back to a simmer, add in Half & Half. Use enough to make it change color. Chop three slices of bacon and add to soup. (If you don’t have enough Chicken Stock, you can use some of the potato water, by the way).
5. Plate. Finish with parsley flakes, a bit of grated Parmesan cheese and some of the remaining piece of bacon.

So that’s going to wrap this up for this special food potato & leek soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!