Recipe of Favorite Smoked Tomahawk Ribeye

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, smoked tomahawk ribeye. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Smoked Tomahawk Ribeye is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Smoked Tomahawk Ribeye is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook smoked tomahawk ribeye using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Tomahawk Ribeye:

1. Get 2 tsp salt
2. Prepare 1 tsp pepper
3. Make ready Your favorite steak seasoning
4. Make ready 3-4 lb tomahawk ribeye

Instructions to make Smoked Tomahawk Ribeye:

1. Season steak with all seasonings
2. Wrap bone with aluminum foil and place on smoker furthest away from fire for 2hrs at 250-300 degree ferinheight
3. Flip every 30 minutes until you reach the 2hr mark
4. Move closest to the fire and "sear" until your are satisfied with doneness. We do about 10-15 minutes and it is medium rare.
5. Super simple recipe just be sure to keep grill around 250-300 we use lump coal and hickory wood chips and sometimes wood chunks too. Hope you enjoy

So that is going to wrap it up for this exceptional food smoked tomahawk ribeye recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!