Simple Way to Make Ultimate Potato Leek Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato leek soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato Leek Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Potato Leek Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook potato leek soup using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Potato Leek Soup:

1. Prepare 2 large leeks
2. Prepare 600 ml chicken broth
3. Take 125 ml butter
4. Make ready 8 potato
5. Take to taste Salt, pepper and garlic powder
6. Prepare 3 tsbp of flour
7. Get 1 tsbsp parsley

Steps to make Potato Leek Soup:

1. Clean and slice leeks
2. Peel, wash and quarter potatoes
3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes.
4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat
5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes.
6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps.
7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water.
8. Cook until potatoes are soft.
9. Serve with ham or bacon and a fresh baguette!
10. Please enjoy!

So that’s going to wrap this up with this exceptional food potato leek soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!