11/09/2020 13:49

Recipe of Ultimate Coffee Irish cream flan

by Bill Palmer

Coffee Irish cream flan
Coffee Irish cream flan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coffee irish cream flan. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coffee Irish cream flan is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Coffee Irish cream flan is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coffee irish cream flan using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Irish cream flan:
  1. Get 500 ml milk
  2. Get 1/2 Tin Condensed Milk
  3. Make ready 4 tablespoon Bailey's Irish cream
  4. Make ready 1 tablespoon instant coffee powder
  5. Take 1 tsp Vanilla essence
  6. Make ready 2 Eggs
  7. Make ready For sugar syrup
  8. Take 9 tbsp sugar
  9. Take 2 tbsp water
Instructions to make Coffee Irish cream flan:
  1. For sugar syrup mix 9 tbsp of sugar along with water and cook in low flame until sugar dissolves and become brown.
  2. Pour the mixture in heavy bottom pan and make a base and keep aside
  3. Boil 500 ml milk in a vessel.
  4. Add eggs in the milk mixture and stir well.
  5. Add condensed milk and adjust the sweetness according to your taste buds.
  6. After mixing, add Bailey's Irish cream, vanilla essence And coffee powder mix well and strain the whole mixture.
  7. Pour the milk mixture to sugar base vessel.
  8. Pre-Heat the pressure cooker for 5 min.
  9. Add water in a pressure cooker and keep a small plate or cooker bottom vessel and place the flan mixture and bake it for 30 minutes without placing weight.
  10. After removing from heat insert a knife to check whether the flan is cooked.
  11. Once it gets cooked. Refregerate it for 4 hours.
  12. Once You remove from heat the flan will be little water but not to worry once you refregerate it the texture comes out well.

So that is going to wrap this up with this exceptional food coffee irish cream flan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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