Recipe of Homemade Creamy Leche Flan

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy leche flan. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Creamy Leche Flan is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Creamy Leche Flan is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook creamy leche flan using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Leche Flan:

1. Get 20 pcs egg yolk
2. Prepare 1 can (360 ml) condensed milk
3. Make ready 2 can (360 ml) fresh milk
4. Take 1 tbsp vanilla extract
5. Prepare For caramel
6. Make ready 1 1/2 tbsp sugar per pan

Steps to make Creamy Leche Flan:

1. Separate egg yolk and egg white
2. Combine egg yolk, fresh milk & condensed milk, mix it using a hand mixer.
3. In a leche flan pan put sugar and caramelize it.
4. Using a cotton cloth pour on the mixture to separate bubbles and excess lumps.
5. Pour on the mixture in the pan and steam it for about 20 mins.

So that is going to wrap this up with this exceptional food creamy leche flan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!