How to Make Favorite Lemon flan froasting lemon

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lemon flan froasting lemon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon flan froasting lemon is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Lemon flan froasting lemon is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook lemon flan froasting lemon using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon flan froasting lemon:

1. Make ready 3 tsp lemon juice
2. Get 1 tsp lemon zest
3. Make ready 80 gm purpose flour
4. Make ready 1 cup milk
5. Make ready 1 cup oil
6. Take 2 tsp melted butter
7. Get 1/2 cup condensed milk
8. Get 1 tsp baking soda
9. Prepare 1 1/2 tsp baking powder
10. Make ready Froasting
11. Make ready 1 cup powdered sugar
12. Prepare 2 tsp lemon juice
13. Prepare 1/2 tsp food colour
14. Prepare 1 tsp sugar sprinkle

Steps to make Lemon flan froasting lemon:

1. Take a bowl put condensed milk,add sugar powder beat together nicely
2. Then add milk,beat again then add oil,lemon juice keep beat together
3. Then add stovethe flour,baking soda,baking powder into a bowl
4. Mix well transfer batter into baking flan mould it should be bake 180degree@30mins
5. For froasting:take A bowl put sugar powder,add lemon juice,add food colour
6. Pour froasting cream on top of cake then keep flan in refrigerator 1hour after that cut slices sprinkle sugar sprinkle on top of flan
7. Ready to serve sweet tangy lemon cake is ready to serve

So that’s going to wrap this up with this exceptional food lemon flan froasting lemon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!