Recipe of Ultimate Easy enchilada “lasagna” casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy enchilada “lasagna” casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy enchilada “lasagna” casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy enchilada “lasagna” casserole is something which I have loved my entire life. They are fine and they look fantastic.

Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Browse Our Official Site For Easy Lasagna Recipes. Directions In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin.

To get started with this recipe, we have to prepare a few components. You can cook easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy enchilada “lasagna” casserole:

1. Make ready For the filling :
2. Take 1 lb ground venison
3. Prepare 1/2 lb ground jimmy dean sausage
4. Make ready 1 can tomato soup
5. Take 1 packet taco seasoning
6. Make ready 1 can diced tomatoes and green Chile’s
7. Make ready 1/2 onion or whole onion depending on how much you like
8. Prepare 1 tablespoon sugar
9. Make ready For the beans:
10. Prepare 1 small can old El Paso refried beans (fat free)
11. Make ready 1/2 teaspoon chicken seasoning
12. Make ready 1/4 teaspoon pepper
13. Make ready 1/4 teaspoon cumin
14. Get 1/4 salt
15. Take 1-24 oz package small corn tortillas
16. Make ready 2 cups shredded Mexican cheese divided
17. Prepare 2 cups mozzarella cheese divided
18. Take 1/2 can black olives (optional)
19. Make ready You can also serve with my avocado crema, Guacamole, salsa or cilantro!

Following his cue, I picked up a rotisserie chicken to use in this Cheesy Chicken Enchilada Casserole (Mexican Lasagna). That, combined with some enchilada sauce, a can of refried beans, and just a couple of other basic and inexpensive ingredients and we were saying olé in no time. Heat oil in a large pot over medium heat. This Easy Chicken Enchilada Lasagna was fun to make.

Steps to make Easy enchilada “lasagna” casserole:

1. Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
2. Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles

Heat oil in a large pot over medium heat. This Easy Chicken Enchilada Lasagna was fun to make. Layers of sauce, chicken, cheese, tortillas that forms a party in your tummy! You can choose to use homemade enchiladas sauce or canned ones for this recipe. I used bottled sauce with a couple of add-ons to elevate the flavors.

So that is going to wrap this up for this special food easy enchilada “lasagna” casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!